cheese-as many varieties as possible
frozen peas
frozen corn
milk
butter
olive oil
soy sauce
sweet chili sauce
oyster sauce
Spices that must be stored
black pepper corns
cardamom
cinnamon sticks
mace
cumin seeds
fennel seeds
cloves
bay leaf
ginger(fresh)
garlic (fresh)
chili power
coriander power
turmeric
salt
dried herbs
stock (vegetable or meat)
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